Lunch

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Schedule

10/14

period : 2024-10-14 ~ 2024-10-14
time : 09:00 ~ 18:00
개요
Steamed rice

Clear bean sprout soup

Stir-fried chicken galbi with sundae (Korean blood sausage)

Potato croquette with ketchup

Stir-fried eggplant in oyster sauce

Kimchi

Golden pineapple


728kcal
bhcs bhcs · 2024-09-26 16:21 · Views 150
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27
Rice
Cabbage Soybean Paste Soup
Whole Shrimp Patty
Spinach Frittata
Spicy Shredded Dried Squid
Kimchi
Yogurt

701kcal
28
Pea Rice
Dried Pollack Radish Soup
Stir-fried Pork and Kimchi
Warm Tofu
Stir-fried Eggplant
Kkakdugi
Ice Cream Cone

732kcal
29
Rice
Budae-jjigae
Meat Patties
Spicy Sour Squid Salad
Cabbage with Soybean Paste
Kimchi
Yogurt Drink

709kcal
30
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There is no schedule.

•BHCS uses only natural seasonings like dried kelp, shiitake mushrooms, and anchovies—no artificial additives.

•All ingredients, including kimchi, rice, and meats, are 100% domestically sourced.

•Meals are prepared with the care of a mother’s touch.

•The menu may vary slightly due to ingredient availability and weather.

-BHCS에서는 화학조미료를 사용하지 않으며 천연조미료(건다시마/건표고버섯/다시멸치.등)를 사용하여 맛을 냅니다.
-BHCS 에서 사용하는 모든식재 김치/쌀/축산물(소고기, 돼지고기.닭고기)등은 국내산만을 사용합니다.
-항상 엄마의 마음처럼 정성껏 학생들에게 제공합니다.
-위 식단은 식재 수급상황, 날씨에 따라 다소 변경될수 있습니다.